The Pattern of Fatty Acids Displaced by EPA and DHA Following 12 Months Supplementation Varies between Blood Cell and Plasma Fractions

by Celia G. Walker, Annette L. West, Lucy M. Browning, Jackie Madden, Joanna M. Gambell, Susan A. Jebb, Philip C. Calder
Published 2015-08-01

Omega-3 Fatty acids and inflammation: novel interactions reveal a new step in neutrophil recruitment.

by Samantha P Tull, Clara M Yates, Benjamin H Maskrey, Valerie B O'Donnell, Jackie Madden, Robert F Grimble, Philip C Calder, Gerard B Nash, G Ed Rainger
Published 2009-08-01