PHENOLIC COMPOSITION AND ANTIOXIDANT CAPACITY OF AQUEOUS AND ETHANOLIC EXTRACTS OF BLACKBERRIES

by VIVIANE MARCELA CELANT, GILBERTO COSTA BRAGA, JESSICA ARIANE VORPAGEL, ARIANE BUSCH SALIBE
Published 2016-01-01

Atividade antioxidante, composição química e conservação do maracujá-amarelo embalado com filme PVC

by Maria Cristina Copello Rotili, Jessica Ariane Vorpagel, Gilberto Costa Braga, Odair José Kuhn, Ariane Busch Salibe
Published 2013-12-01

Composition, antioxidant capacity and quality of yellow passion fruit during storage<br>Composição, atividade antioxidante e qualidade do maracujáamarelo durante armazenamento

by Gilberto Costa Braga, Ariane Busch Salibe, Fabiane Karine Barp, Jessica Ariane Vorpagel, Viviane Marcela Celant, Maria Cristina Copello Rotili, Sidiane Coutro
Published 2013-03-01