Evaluation of Immersion and Spray Applications of Antimicrobial Treatments for Reduction of <i>Campylobacter jejuni</i> on Chicken Wings

by Sara V. Gonzalez, Ifigenia Geornaras, Mahesh N. Nair, Keith E. Belk
Published 2021-04-01

Comparative Whole Genome Analysis of Escherichia coli O157:H7 Isolates From Feedlot Cattle to Identify Genotypes Associated With the Presence and Absence of stx Genes

by Mo Jia, Ifigenia Geornaras, Jennifer N. Martin, Keith E. Belk, Hua Yang
Published 2021-04-01

Ground beef microbiome changes with antimicrobial decontamination interventions and product storage.

by Margaret D Weinroth, Brianna C Britton, Kathryn R McCullough, Jennifer N Martin, Ifigenia Geornaras, Rob Knight, Keith E Belk, Jessica L Metcalf
Published 2019-01-01

Effects of differing withdrawal times from ractopamine hydrochloride on residue concentrations of beef muscle, adipose tissue, rendered tallow, and large intestine.

by Haley E Davis, Ifigenia Geornaras, Valerie Lindstrom, Jacqueline M Chaparro, Mahesh N Nair, Robert J Delmore, Terry E Engle, Keith E Belk, Jessica E Prenni
Published 2020-01-01

Resistome diversity in cattle and the environment decreases during beef production

by Noelle R Noyes, Xiang Yang, Lyndsey M Linke, Roberta J Magnuson, Adam Dettenwanger, Shaun Cook, Ifigenia Geornaras, Dale E Woerner, Sheryl P Gow, Tim A McAllister, Hua Yang, Jaime Ruiz, Kenneth L Jones, Christina A Boucher, Paul S Morley, Keith E Belk
Published 2016-03-01