Kinetic study of the effect of kiwi fruit actinidin on various proteins of chicken meat

by Sara BAGHERI KAKASH, Mohammad HOJJATOLESLAMY, Ghobad BABAEI, Hooman MOLAVI

A REVIEW ON BIODEGRADABLE STARCH BASED FILM

by Hooman Molavi, Somayyeh Behfar, Mohammad Ali Shariati, Mehdi Kaviani, Shirin Atarod
Published 2015-04-01

Effects of cross-linking modification with phosphoryl chloride (POCl3) on pysiochemical properties of barely starch

by Zahra Malekpour, Mohammad Hojatoleslamy, Hooman Molavi, Javad Keramat, Amirpouya Ghandehari Yazdi, Mohammad Ali Shariati
Published 2016-05-01