Coronavirus Disease (COVID-19–SARS-CoV-2) and Nutrition: Is Infection in Italy Suggesting a Connection?

by Hellas Cena, Hellas Cena, Marcello Chieppa, Marcello Chieppa
Published 2020-05-01

BMI Is a Poor Predictor of Nutritional Status in Disabled Children. What Is the Most Recommended Method for Body Composition Assessment in This Pediatric Population?

by Valeria Calcaterra, Valeria Calcaterra, Gloria Pelizzo, Hellas Cena, Hellas Cena
Published 2019-06-01

Malnutrition and Associated Risk Factors Among Disabled Children. Special Considerations in the Pediatric Surgical “Fragile” Patients

by Gloria Pelizzo, Valeria Calcaterra, Carlo Acierno, Hellas Cena, Hellas Cena
Published 2019-03-01

Pediatric Obesity and Eating Disorders Symptoms: The Role of the Multidisciplinary Treatment. A Systematic Review

by Rachele De Giuseppe, Ilaria Di Napoli, Debora Porri, Hellas Cena, Hellas Cena
Published 2019-04-01

Defining a Healthy Diet: Evidence for the Role of Contemporary Dietary Patterns in Health and Disease

by Hellas Cena, Philip C. Calder
Published 2020-01-01

Disorders of Puberty in Severely Neurologically Impaired Children: Is Delayed Puberty an Underestimated Problem?

by Valeria Calcaterra, Valeria Calcaterra, Hellas Cena, Hellas Cena, Annalisa De Silvestri, Marco Di Mitri, Gloria Pelizzo
Published 2019-11-01

Special Attention to Diet and Physical Activity in Children and Adolescents With Obesity During the Coronavirus Disease-2019 Pandemic

by Valeria Calcaterra, Valeria Calcaterra, Matteo Vandoni, Vittoria Carnevale Pellino, Vittoria Carnevale Pellino, Hellas Cena, Hellas Cena
Published 2020-06-01

Enriching Diet with n-3 PUFAs to Help Prevent Cardiovascular Diseases in Healthy Adults: Results from Clinical Trials

by Matteo Manuelli, Lucio Della Guardia, Hellas Cena
Published 2017-07-01

Diabetes Type 2 in Neurologically Impaired Children and Adolescents Without Obesity: A New Emerging Entity?

by Valeria Calcaterra, Valeria Calcaterra, Hellas Cena, Hellas Cena, Annalisa De Silvestri, Vincenza Girgenti, Denisia Bommarito, Gloria Pelizzo
Published 2019-08-01

The potential role of nutrition in mitigating the psychological impact of COVID-19 in healthcare workers

by Silvia Irene Maffoni, Αliki Kalmpourtzidou, Hellas Cena
Published 2021-03-01

Insulin Sensitivity and Glucose Homeostasis Can Be Influenced by Metabolic Acid Load

by Lucio Della Guardia, Michael Alex Thomas, Hellas Cena
Published 2018-05-01

Exercise, Nutrition, and Supplements in the Muscle Carnitine Palmitoyl-Transferase II Deficiency: New Theoretical Bases for Potential Applications

by Massimo Negro, Giuseppe Cerullo, Mauro Parimbelli, Alberto Ravazzani, Fausto Feletti, Angela Berardinelli, Hellas Cena, Hellas Cena, Giuseppe D’Antona, Giuseppe D’Antona
Published 2021-08-01

Rethinking Urban and Food Policies to Improve Citizens Safety After COVID-19 Pandemic

by Andrea Galimberti, Hellas Cena, Hellas Cena, Luca Campone, Emanuele Ferri, Mario Dell'Agli, Enrico Sangiovanni, Michael Belingheri, Michele Augusto Riva, Maurizio Casiraghi, Massimo Labra
Published 2020-10-01

Nutritional management of lactose intolerance: the importance of diet and food labelling

by Maria Sole Facioni, Benedetta Raspini, Francesca Pivari, Elena Dogliotti, Hellas Cena
Published 2020-06-01

Perspective: Practical Approach to Preventing Subclinical B12 Deficiency in Elderly Population

by Alessandra Vincenti, Laura Bertuzzo, Antonio Limitone, Giuseppe D’Antona, Hellas Cena
Published 2021-06-01

Effect of magnesium supplementation on women's health and well-being

by Debora Porri, Hans K. Biesalski, Antonio Limitone, Laura Bertuzzo, Hellas Cena
Published 2021-06-01

The Long History of Vitamin C: From Prevention of the Common Cold to Potential Aid in the Treatment of COVID-19

by Giuseppe Cerullo, Massimo Negro, Mauro Parimbelli, Michela Pecoraro, Simone Perna, Giorgio Liguori, Mariangela Rondanelli, Mariangela Rondanelli, Hellas Cena, Hellas Cena, Giuseppe D’Antona, Giuseppe D’Antona
Published 2020-10-01

Evaluation of Allostatic Load as a Marker of Chronic Stress in Children and the Importance of Excess Weight

by Valeria Calcaterra, Federica Vinci, Giulia Casari, Gloria Pelizzo, Annalisa de Silvestri, Mara De Amici, Riccardo Albertini, Corrado Regalbuto, Chiara Montalbano, Daniela Larizza, Hellas Cena, Hellas Cena
Published 2019-08-01

Novel Foods and Sustainability as Means to Counteract Malnutrition in Madagascar

by Maria Vittoria Conti, Aliki Kalmpourtzidou, Simonetta Lambiase, Rachele De Giuseppe, Hellas Cena
Published 2021-04-01

Nutritional Surveillance for the Best Start in Life, Promoting Health for Neonates, Infants and Children

by Valeria Calcaterra, Hellas Cena, Elvira Verduci, Alessandra Bosetti, Gloria Pelizzo, Gian Vincenzo Zuccotti
Published 2020-11-01