Desarrollo y evaluación de alternativas tecnológicas para reducir el contenido de alcohol y el pH de vinos tintos

by Diego Piccardo, Fernando Zamora, Gustavo González-Neves
Published 2021-06-01

Differentiation between Tannat, Merlot and Cabernet-Sauvignon Uruguayan wines according their global polyphenolic composition

by Gustavo González-Neves, Jorge Franco, Michel Moutounet, Alain Carbonneau
Published 2006-06-01

Determination of bud fertility as a simple method for the determination of harvesting volume in <em>Vitis vinifera</em> L. cv Tannat, using two pruning systems

by Mila Ferrer, Juan Manuel Abella, Ivette Sibille, Gianfranca Camussi, Gustavo González-Neves
Published 2004-03-01

Impact of Must Replacement and Hot Pre-Fermentative Maceration on the Color of Uruguayan Tannat Red Wines

by Diego Piccardo, Gustavo González-Neves, Guzman Favre, Olga Pascual, Joan Miquel Canals, Fernando Zamora
Published 2019-09-01

Stilbenes in grapes and wines of Tannat, Marselan and Syrah from Uruguay

by Guzmán Favre, Diego Piccardo, Gómez-Alonso Sergio, José Pérez-Navarro, Esteban García-Romero, Adela Mena-Morales, Gustavo González-Neves
Published 2020-02-01