Phenolic composition and total antioxidant capacity analysis of red wine vinegars commercialized in Portuguese market

by Cruz Miguel, Correia Ana C., Gonçalves Fernando J., Jordão António M.
Published 2018-01-01

Physical properties of Physalis peruviana L.

by Oliveira Solange F., Gonçalves Fernando J. A., Correia Paula M. R., Guiné Raquel P. F.
Published 2016-01-01