Cancer-Related Constituents of Strawberry Jam as Compared with Fresh Fruit

by Gema Flores, Maria Luisa Ruiz del Castillo
Published 2016-01-01

Development of a new strategy based on the application of phytoregulators to induce phenolic acids in olive fruits

by Gema Flores, Gracia Patricia Blanch, María Luisa Ruiz del Castillo
Published 2018-01-01

Methyl jasmonate treatment of strawberry fruits enhances antioxidant activity and the inhibition of nitrite production in LPS-stimulated Raw 264.7 cells

by Gema Flores, Concepción Pérez, Carmen Gil, Gracia Patricia Blanch, María Luisa Ruiz del Castillo
Published 2013-10-01

In vitro fermentation of anthocyanins encapsulated with cyclodextrins: Release, metabolism and influence on gut microbiota growth

by Gema Flores, María Luisa Ruiz del Castillo, Adele Costabile, Anna Klee, Karla Bigetti Guergoletto, Glenn R. Gibson
Published 2015-06-01