Influence of ewe feeding systems on meat quality of suckling lambs

by V. Scerra, C. Cilione, G. Vottari, M. Scerra, P. Caparra, F. Foti
Published 2010-01-01

Olive cake, citrus pulp and wheat straw silage as an ingredient in lamb diets: 1. Effects on growth and carcass characteristics

by L. Chies, M. Scerra, G. Vottari, C. Cilione, F. Foti, P. Caparra
Published 2011-03-01

Influence of ewe feeding systems on carcass quality of suckling lambs

by M.C. Sinatra, G. Vottari, C. Cilione, M. Scerra, F. Foti, P. Caparra
Published 2010-01-01