Cardamom, Cumin, and Dill Weed Essential Oils: Chemical Compositions, Antimicrobial Activities, and Mechanisms of Action against Campylobacter spp.

by Aysegul Mutlu-Ingok, Funda Karbancioglu-Guler
Published 2017-07-01

Soluble and insoluble-bound phenolics and antioxidant activity of various industrial plant wastes

by Zehra Gulsunoglu, Funda Karbancioglu-Guler, Katleen Raes, Meral Kilic-Akyilmaz
Published 2019-01-01

Antibacterial, Antifungal, Antimycotoxigenic, and Antioxidant Activities of Essential Oils: An Updated Review

by Aysegul Mutlu-Ingok, Dilara Devecioglu, Dilara Nur Dikmetas, Funda Karbancioglu-Guler, Esra Capanoglu
Published 2020-10-01

Portakal (Citrus sinensis) Kabuğundan Elde Edilen Hidrosol/Esansiyel Yağların Antimikrobiyal ve Antioksidan Özellikleri

by Dilara Nur DİKMETAŞ, Güliz KONUŞUR, Ayşegül MUTLU-İNGÖK, Zehra GÜLSÜNOĞLU, Funda KARBANCIOĞLU-GÜLER
Published 2019-01-01

In Vitro Antioxidant and Anticancer Activities of Some Local Plants from Bolu Province of Turkey

by Kadriye Nur Kasapoğlu, Abdurrahim Kocyigit, Vildan Betül Yenigun, Ezgi Balkan, Evren Demircan, Funda Karbancıoğlu-Güler, Beraat Özçelik
Published 2017-11-01