Use of red pepper oil in quail diets and its effect on performance, carcass measurements, intestinal microbiota, antioxidant indices, immunity and blood constituents

by F.M. Reda, M. Alagawany, H.K. Mahmoud, S.A. Mahgoub, S.S. Elnesr
Published 2020-01-01

Dietary effect of licorice (Glycyrrhiza glabra) on quail performance, carcass, blood metabolites and intestinal microbiota

by F.M. Reda, M.T. El-Saadony, T.K. El-Rayes, M. Farahat, G. Attia, M. Alagawany
Published 2021-08-01

Use of lemongrass essential oil as a feed additive in quail's nutrition: its effect on growth, carcass, blood biochemistry, antioxidant and immunological indices, digestive enzymes...

by M. Alagawany, M.T. El-Saadony, S.S. Elnesr, M. Farahat, G. Attia, M. Madkour, F.M. Reda
Published 2021-06-01

Does the use of different oil sources in quail diets impact their productive and reproductive performance, egg quality, and blood constituents?

by F.M. Reda, M.S. El-Kholy, M.E. Abd El-Hack, A.E. Taha, S.I. Othman, A.A. Allam, M. Alagawany
Published 2020-07-01