Naringin dietary supplementation at 0.15% rates does not provide protection against sub-clinical acidosis and does not affect the responses of fattening lambs to road transportatio...

by Ó. López-Campos, R. Bodas, N. Prieto, F.J. Giráldez, V. Pérez, S. Andrés
Published 2010-01-01

Feed efficiency and the liver proteome of fattening lambs are modified by feed restriction during the suckling period

by A. Santos, C. Valdés, F.J. Giráldez, S. López, J. France, J. Frutos, M. Fernández, S. Andrés
Published 2018-01-01

Total mixed ration pellets for light fattening lambs: effects on animal health

by C. Blanco, F.J. Giráldez, N. Prieto, J. Benavides, S. Wattegedera, L. Morán, S. Andrés, R. Bodas
Published 2015-01-01

The liver antioxidant status of fattening lambs is improved by naringin dietary supplementation at 0.15% rates but not meat quality

by R. Bodas, N. Prieto, M.J. Jordán, Ó. López-Campos, F. J. Giráldez, L. Morán, S. Andrés
Published 2012-01-01

Feed intake and performance of growing lambs raised on concentrate-based diets under cafeteria feeding systems

by A.B. Rodríguez, R. Bodas, B. Fernández, O. López-Campos, A.R. Mantecón, F.J. Giráldez
Published 2007-01-01

Early feed restriction of lambs modifies ileal epimural microbiota and affects immunity parameters during the fattening period

by J. Frutos, S. Andrés, D.R. Yáñez-Ruiz, J. Benavides, S. López, A. Santos, M. Martínez-Valladares, F. Rozada, F.J. Giráldez
Published 2018-01-01