New Poly(Ionic Liquid) Based Fiber for Determination of Oxytetracycline in Milk Samples by Application of SPME-CE Technique

by T. Alexandra Ferreira, J. Francisco Flores-Aguilar, Eva M. Santos, Jose A. Rodriguez, Israel S. Ibarra
Published 2019-01-01

Influence of Potato Crisps Processing Parameters on Acrylamide Formation and Bioaccesibility

by Emmanuel Martinez, Jose A. Rodriguez, Alicia C. Mondragon, Jose Manuel Lorenzo, Eva M. Santos
Published 2019-10-01

Determination of Lipoxygenase Activity in Cereals Grains Using a Silver Nanoparticles Assay

by Raybel Muñoz, Jose A. Rodriguez, M. Elena Páez-Hernández, Irais Sánchez-Ortega, Eva M. Santos
Published 2015-01-01

Ternary Quantum Dots in Chemical Analysis. Synthesis and Detection Mechanisms

by Raybel Muñoz, Eva M. Santos, Carlos A. Galan-Vidal, Jose M. Miranda, Aroa Lopez-Santamarina, Jose A. Rodriguez
Published 2021-05-01

Effects of Sterilization on Bioactives of <em>Jatropha dioica</em> and <em>Opuntia oligacantha</em> Extracts, and on Antimicrobial Capacity against <em>Streptococcus mutans</em>

by Jorge Terrazas-Hernández, Eva M. Santos-López, Raquel Cariño-Cortés, Rubén Jiménez-Alvarado, César Uriel López-Palestina, Alma Delia Hernández-Fuentes
Published 2018-12-01

Reduction of Salt and Fat in Frankfurter Sausages by Addition of <i>Agaricus bisporus</i> and <i>Pleurotus ostreatus</i> Flour

by Magdalena I. Cerón-Guevara, Esmeralda Rangel-Vargas, José M. Lorenzo, Roberto Bermúdez, Mirian Pateiro, Jose A. Rodríguez, Irais Sánchez-Ortega, Eva M. Santos
Published 2020-06-01