The Impact of the Covid-19 Pandemic on Food Consumers' Awareness of Antimicrobial Resistance, OneHealth, and Animal Welfare Information on Food Labels

by Áine Regan, Sharon Sweeney, Claire McKernan, Tony Benson, John Hyland, Moira Dean
Published 2021-06-01

CooC11 and CooC7: the development and validation of age appropriate children’s perceived cooking competence measures

by Moira Dean, Johann Issartel, Tony Benson, Amanda McCloat, Elaine Mooney, Claire McKernan, Laura Dunne, Sarah F. Brennan, Sarah E. Moore, Danielle McCarthy, Jayne V. Woodside, Fiona Lavelle
Published 2021-01-01