Changes in the quality of pork loin after short-term (ten-day) storage in a supercooling refrigerator

by Chun Ho Park, Hye Sook Park, Kyungah Yoon, Jeehwan Choe
Published 2021-07-01

Muscle fiber and fresh meat characteristics of white-striping chicken breasts, and its effects on palatability of sous-vide cooked meat

by Boin Lee, Chun Ho Park, Changsu Kong, Young Soon Kim, Young Min Choi
Published 2021-07-01

Staphylococcal Enterotoxin C Is an Important Virulence Factor for Mastitis

by Rendong Fang, Jingchun Cui, Tengteng Cui, Haiyong Guo, Hisaya K. Ono, Chun-Ho Park, Masashi Okamura, Akio Nakane, Dong-Liang Hu
Published 2019-03-01

Evaluation of the diagnostic accuracy of lateral flow devices as a tool to diagnose rabies in post-mortem animals.

by Kazunori Kimitsuki, Nobuo Saito, Kentaro Yamada, Chun-Ho Park, Satoshi Inoue, Motoi Suzuki, Mariko Saito-Obata, Yasuhiko Kamiya, Daria L Manalo, Catalino S Demetria, Milagros R Mananggit, Beatriz P Quiambao, Akira Nishizono
Published 2020-11-01

Background and descriptive features of rabies-suspected animals in Central Luzon, Philippines

by Milagros R. Mananggit, Kazunori Kimitsuki, Nobuo Saito, Alyssa Marie G. Garcia, Patricia Mae T. Lacanilao, Joely T. Ongtangco, Cornelio R. Velasco, Maria Victoria D. Rosario, Maria Glofezita O. Lagayan, Kentaro Yamada, Chun-Ho Park, Satoshi Inoue, Motoi Suzuki, Mariko Saito-Obata, Yasuhiko Kamiya, Daria L. Manalo, Catalino S. Demetria, Beatriz P. Quiambao, Akira Nishizono
Published 2021-07-01