Optimization of ultrasound-assisted extraction of bioactive compounds from jabuticaba (Myrciaria cauliflora) fruit through a Box-Behnken experimental design

by Gerardo FERNÁNDEZ-BARBERO, Cristina PINEDO, Estrella ESPADA-BELLIDO, Marta FERREIRO-GONZÁLEZ, Ceferino CARRERA, Miguel PALMA, Carmelo GARCÍA-BARROSO
Published 2019-04-01

Use of Alternative Wood for the Ageing of Brandy de Jerez

by M. Valme García-Moreno, Manuel M. Sánchez-Guillén, María Ruiz de Mier, Manuel J. Delgado-González, M. Carmen Rodríguez-Dodero, Carmelo García-Barroso, Dominico A. Guillén-Sánchez
Published 2020-02-01