Vitamins

by Baltasar Ruiz-Roso
Published 1998-08-01

Contenido de ácidos grasos trans en alimentos comercializados en la Comunidad de Madrid (España)

by Santiago Moreno Alcalde, Baltasar Ruiz-Roso, Lourdes Pérez-Olleros, Susana Belmonte Cortés
Published 2014-01-01

Can Carob-Fruit-Extract-Enriched Meat Improve the Lipoprotein Profile, VLDL-Oxidation, and LDL Receptor Levels Induced by an Atherogenic Diet in STZ-NAD-Diabetic Rats?

by Adrián Macho-González, Alba Garcimartín, María Elvira López-Oliva, Baltasar Ruiz-Roso, Isabel Martín de la Torre, Sara Bastida, Juana Benedí, Francisco José Sánchez-Muniz
Published 2019-02-01

Low Phytanic Acid-Concentrated DHA Prevents Cognitive Deficit and Regulates Alzheimer Disease Mediators in an ApoE^−/− Mice Experimental Model

by María Belén Ruiz-Roso, Víctor Echeverry-Alzate, Baltasar Ruiz-Roso, José Carlos Quintela, Sandra Ballesteros, Vicente Lahera, Natalia de las Heras, José Antonio López-Moreno, Beatriz Martín-Fernández
Published 2018-12-01