Antifungal features and properties of chitosan/sandalwood oil Pickering emulsion coating stabilized by appropriate cellulose nanofiber dosage for fresh fruit application

by Ata Aditya Wardana, Arisa Koga, Fumina Tanaka, Fumihiko Tanaka
Published 2021-09-01

Effect of Taro Starch, Beet Juice, Probiotic, and/or Psicose on Gut Microbiota in a Type 2 Diabetic Rat Model: A Pilot Study

by Ingrid S. Surono, Ata Aditya Wardana, Priyo Waspodo, Budi Saksono, Koen Venema
Published 2021-01-01

Effect of functional food ingredients on gut microbiota in a rodent diabetes model

by Ingrid S. Surono, Ata Aditya Wardana, Priyo Waspodo, Budi Saksono, Jessica Verhoeven, Koen Venema
Published 2020-09-01

Nanocomposite edible coating from cassava starch, stearic acid and ZnO nanoparticles to maintain quality of fresh-cut mango cv. Arumanis

by Sri YULIANI, Ata Aditya WARDANA, Bayu MEINDRAWAN, Nugraha Edhi SUYATMA, Tien R. MUCHTADI
Published 2018-07-01