Ruminal Lipopolysaccharides Analysis: Uncharted Waters with Promising Signs

by Efstathios Sarmikasoglou, Antonio P. Faciola
Published 2021-01-01

Evaluating Strategies to Reduce Ruminal Protozoa and Their Impacts on Nutrient Utilization and Animal Performance in Ruminants – A Meta-Analysis

by Xiaoxia Dai, Antonio P. Faciola
Published 2019-11-01

Sheep Methane Emission on Semiarid Native Pasture—Potential Impacts of Either Zinc Sulfate or Propylene Glycol as Mitigation Strategies

by Hélio Costa, Eloisa Saliba, Marco Bomfim, Ângela Maria Lana, Ana Luiza Borges, Aline Landim, Carlos Mota, Rafael Tonucci, Antonio P. Faciola
Published 2020-02-01

Camelina Seed Supplementation at Two Dietary Fat Levels Change Ruminal Bacterial Community Composition in a Dual-Flow Continuous Culture System

by Xiaoxia Dai, Paul J. Weimer, Paul J. Weimer, Kimberly A. Dill-McFarland, Virginia L. N. Brandao, Garret Suen, Antonio P. Faciola
Published 2017-11-01

Black Wattle (<i>Acacia mearnsii</i>) Condensed Tannins as Feed Additives to Lactating Dairy Cows

by Andre S. Avila, Maximiliane A. Zambom, Andressa Faccenda, Caroline H. Werle, Ana R. E. Almeida, Cibele R. Schneider, Dieisson G. Grunevald, Antonio P. Faciola
Published 2020-04-01

Effects of Black Wattle (<i>Acacia mearnsii</i>) Condensed Tannins on Intake, Protozoa Population, Ruminal Fermentation, and Nutrient Digestibility in Jersey Steers

by Andre S. Avila, Maximiliane A. Zambom, Andressa Faccenda, Maria L. Fischer, Fernando A. Anschau, Tiago Venturini, Rodrigo C. R. Tinini, Jessica G. Dessbesell, Antonio P. Faciola
Published 2020-06-01

Effects of Flaxseed Oil and Vitamin E Supplementation on Digestibility and Milk Fatty Composition and Antioxidant Capacity in Water Buffaloes

by Bruna C. Agustinho, Lucia M. Zeoula, Nadine W. Santos, Erica Machado, Emerson H. Yoshimura, Jessyca C. R. Ribas, Janaina M. Bragatto, Mariana R. Stemposki, Vanessa J. dos Santos, Antonio P. Faciola
Published 2020-07-01

Inclusion of Yerba Mate (<i>Ilex paraguariensis</i>) Extract in the Diet of Growing Lambs: Effects on Blood Parameters, Animal Performance, and Carcass Traits

by Richard R. Lobo, Rafaela Vincenzi, Danny A. Rojas-Moreno, Annelise A. G. Lobo, Caroline M. da Silva, Vanderlei Benetel-Junior, Laura R. Ghussn, Vinícius C. Mufalo, Alexandre Berndt, Sarita B. Gallo, Rafael S. B. Pinheiro, Ives C. da S. Bueno, Antonio P. Faciola
Published 2020-06-01