Dietary intake and main sources of plant lignans in five European countries

by Inge Tetens, Aida Turrini, Heli Tapanainen, Tue Christensen, Johanna W. Lampe, Sisse Fagt, Niclas Håkansson, Annamari Lundquist, Jesper Hallund, Liisa M. Valsta, The Phytohealth WP1 working group
Published 2013-06-01