The Degradative Capabilities of New <i>Amycolatopsis</i> Isolates on Polylactic Acid

by Francesca Decorosi, Maria Luna Exana, Francesco Pini, Alessandra Adessi, Anna Messini, Luciana Giovannetti, Carlo Viti
Published 2019-11-01

Effects of Chestnut Tannin Extract, Vescalagin and Gallic Acid on the Dimethyl Acetals Profile and Microbial Community Composition in Rumen Liquor: An In Vitro Study

by Federica Mannelli, Matteo Daghio, Susana P. Alves, Rui J. B. Bessa, Sara Minieri, Luciana Giovannetti, Giuseppe Conte, Marcello Mele, Anna Messini, Stefano Rapaccini, Carlo Viti, Arianna Buccioni
Published 2019-07-01