Soil bacterial and fungal communities respond differently to various isothiocyanates added for biofumigation

by Ping eHu, Ping eHu, Emily B Hollister, Anil C Somenahally, Frank M Hons, Terry J Gentry
Published 2015-01-01

Hexavalent chromium reduction under fermentative conditions with lactate stimulated native microbial communities.

by Anil C Somenahally, Jennifer J Mosher, Tong Yuan, Mircea Podar, Tommy J Phelps, Steven D Brown, Zamin K Yang, Terry C Hazen, Adam P Arkin, Anthony V Palumbo, Joy D Van Nostrand, Jizhong Zhou, Dwayne A Elias
Published 2013-01-01