Using Single Colors and Color Pairs to Communicate Basic Tastes

by Andy T. Woods, Charles Spence
Published 2016-07-01

Odd versus even: a scientific study of the ‘rules’ of plating

by Andy T. Woods, Charles Michel, Charles Spence
Published 2016-01-01

“Seeing What’s Left”: The Effect of Position of Transparent Windows on Product Evaluation

by Gregory Simmonds, Andy T. Woods, Charles Spence
Published 2018-09-01

“What’s Your Taste in Music?” A Comparison of the Effectiveness of Various Soundscapes in Evoking Specific Tastes

by Qian (Janice) Wang, Andy T. Woods, Charles Spence
Published 2015-12-01

Fast Lemons and Sour Boulders: Testing Crossmodal Correspondences Using an Internet-Based Testing Methodology

by Andy T. Woods, Charles Spence, Natalie Butcher, Ophelia Deroy
Published 2013-09-01

The Taste of Typeface

by Carlos Velasco, Andy T. Woods, Sarah Hyndman, Charles Spence
Published 2015-08-01

Using Single Colors and Color Pairs to Communicate Basic Tastes II: Foreground–Background Color Combinations

by Andy T. Woods, Fernando Marmolejo-Ramos, Carlos Velasco, Charles Spence
Published 2016-09-01

The effects of gamelike features and test location on cognitive test performance and participant enjoyment

by Jim Lumsden, Andy Skinner, Andy T. Woods, Natalia S. Lawrence, Marcus Munafò
Published 2016-07-01

Conducting perception research over the internet: a tutorial review

by Andy T. Woods, Carlos Velasco, Carmel A. Levitan, Xiaoang Wan, Charles Spence
Published 2015-07-01

The semantic basis of taste-shape associations

by Carlos Velasco, Andy T. Woods, Lawrence E. Marks, Adrian David Cheok, Charles Spence
Published 2016-02-01

Why rate when you could compare? Using the "EloChoice" package to assess pairwise comparisons of perceived physical strength.

by Andrew P Clark, Kate L Howard, Andy T Woods, Ian S Penton-Voak, Christof Neumann
Published 2018-01-01

Phantom Vanish magic trick: Investigating the disappearance of a non-existent object in a dynamic scene.

by Matthew L Tompkins, Andy T Woods, Anne M Aimola Davies, Anne M Aimola Davies
Published 2016-07-01

Cross-cultural differences in crossmodal correspondences between basic tastes and visual features

by Xiaoang eWan, Andy T. Woods, Jasper evan den Bosch, Kirsten J McKenzie, Carlos eVelasco, Charles eSpence
Published 2014-12-01

Cross-cultural color-odor associations.

by Carmel A Levitan, Jiana Ren, Andy T Woods, Sanne Boesveldt, Jason S Chan, Kirsten J McKenzie, Michael Dodson, Jai A Levin, Christine X R Leong, Jasper J F van den Bosch
Published 2014-01-01