Antifreeze proteins in naturally cold acclimated leaves of Drimys angustifolia, Senecio icoglossus, and Eucalyptus ssp.

by João Gustavo Provesi, Pedro Alexandre Valentim Neto, Ana Carolina Maisonnave Arisi, Edna Regina Amante

Genetic similarity of Brazilian hull-less and malting barley varieties evaluated by RAPD markers Similaridade genética de variedades brasileiras de cevada nua e cevada cervejeira a...

by Mariela Aparecida Kroth, Micheline Sandra Ramella, Caroline Tagliari, Alicia de Francisco, Ana Carolina Maisonnave Arisi
Published 2005-01-01

Ocurrence of Staphylococcus aureus and multiplex pcr detection of classic enterotoxin genes in cheese and meat products Ocorrência de Staphylococcus aureus e detecção por PCR multi...

by Marcia Regina Pelisser, Cátia Silene Klein, Kelen Regina Ascoli, Thaís Regina Zotti, Ana Carolina Maisonnave Arisi
Published 2009-03-01

Genetic variability in four fish species (Pimelodus maculatus, Prochilodus lineatus, Salminus brasiliensis and Steindachneridion scripta) from Uruguay River basin

by Micheline Sandra Ramella, Mariela Aparecida Kroth, Samira Meurer, Alex Pires de Oliveira Nuñer, Evoy Zaniboni Filho, Ana Carolina Maisonnave Arisi
Published 2006-07-01

Phenotypic characterization and species-specific PCR of promising starter culture strains of Lactobacillus plantarum isolated from naturally fermented sausages Caracterização fenot...

by Maristela Cortez Sawitzki, Ângela Maria Fiorentini, Fábio Cristiano Angonesi Brod, Caroline Tagliari, Teresinha Marisa Bertol, Ana Carolina Maisonnave Arisi, Ernani Sebastião Sant'Anna
Published 2007-09-01

Phenotypic and molecular characterization of Staphylococcus xylosus: technological potential for use in fermented sausage

by Ângela Maria Fiorentini, Maristela Cortez Sawitzki, Teresinha Marisa Bertol, Fábio Cristiano Angonesi Brod, Márcia Regina Pelisser, Ana Carolina Maisonnave Arisi, Ernani Sebastião Sant'Anna
Published 2009-06-01