Nutritive value and acceptability of bread fortified with moringa seed powder

by Islamiyat Folashade Bolarinwa, Tawakalitu Eniola Aruna, Akeem Olayemi Raji
Published 2019-04-01

Stability offrozen Nigerian soups as affected by freeze-thaw cycles

by AKEEM OLAYEMI RAJI, RAHMAN AKINOSO, UCHE IBANGA, MONSURAT OYEWALE RAJI
Published 2018-01-01

Nutritional properties of fonio starch-defatted moringa seed flour blends prepared at different ratios

by HAJARAT O. NASSAM, GRACE ABOLAJI, JULIANAH OLAYEMI AYORINDE, MONSURAT OYEWALE RAJI, AKEEM OLAYEMI RAJI
Published 2018-01-01