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İrfan KESKİN
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Influence of different essential oils on marinated anchovy (Engraulis encrasicolus L. 1758) during refrigerated storage
by
Demet KOCATEPE
,
Hülya TURAN
,
Can Okan ALTAN
,
İrfan
KESKİN
,
Asuman CEYLAN
,
Bayram KÖSTEKLİ
,
Canan CANDAN
Published 2019-01-01
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