Dining experience in the restaurant: theoretical and empirical delimitation for two types of establishment

by Mª Eugenia Rodríguez López, Juan Miguel Alcántara Pilar, Álvaro José Rojas Lamorena
Published 2020-01-01

The effect of spectators’ cultural values and their involvement on the attitude towards the contents of the television series

by Álvaro José Rojas-Lamorena, Juan Miguel Alcántara-Pilar, Iván Manuel Sánchez-Duarte, Mª Eugenia Rodríguez-López
Published 2019-03-01