Showing 181 - 200 results of 274 for search 'PRINCIPLES OF FOOD PRESERVATION', query time: 1.02s Refine Results
  1. 181
    by Meng-Hsun Yang, 楊孟勳
    Published 2016
    ..., such as the human ear. With its mild medicinal property, it is used both as medicine and food ingredients...
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  2. 182
    by Tolliver, Samantha S
    Published 2010
    ...In the field of postmortem toxicology, principles from pharmacology and toxicology are combined...
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  3. 183
  4. 184
    ... is a hybrid algorithm combining swarm intelligence and evolutionary algorithm principles...
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    Article
  5. 185
    ... are intended to prevent biodiversity loss, to reduce pollution level, and to improve food quality are: The Farm...
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    Article
  6. 186
    ... use in food. Dehydration is an effective method of food preservation, and the osmotic dehydration...
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  7. 187
    by Chao-Hsien Lee, 李昭賢
    Published 2008
    ... began to enter and local culinary habits started to change accordingly. Also, the advent of food...
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  8. 188
    by Ming-En Yeh, 葉銘恩
    Published 2011
    ... the pioneer of modern techniques of artificial reefs. Before Dutch managed Taiwan, based on the principles...
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  9. 189
    by Jachs, Brent
    Published 2016
    ... provide the world's populations with food and facilitate international trade in goods. The shipping...
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    Dissertation
  10. 190
    by Ji-Fang Chang, 張繼方
    Published 2016
    ... traditions and regard food as one of the most vital aspects of life. In Jin Gui Yao Lue (or Essential...
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  11. 191
    .... ______________________________________________________________________________ ABSTRACT === In essence, food security and nutrition (SAN) for a country consists of fulfilling the right...
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  12. 192
    by I. S. Leshchyshyn, Y. I. Kyryliv, B. S. Barylo
    Published 2018-03-01
    ..., the improvement of supplying the population of Ukraine with high-quality foodstuffs and strengthening the food...
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    Article
  13. 193
    by Constant, L?via da Silva
    Published 2017
    ... of bioactive compounds, it has been able to preserve heat sensitive compounds since they can be conducted under...
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  14. 194
    ... on herbal medicine follows the path of identification of active principles from the extracts of preserved...
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    Article
  15. 195
    ... preference for amphibians as their primary food source at the Santa Lucia Preserve (SLP), Monterey County...
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    Article
  16. 196
    by Taras Vasyltsiv, Ruslan Lupak
    Published 2019-10-01
    ... an in-depth study based on a systematic approach, applying EU principles, provisions, practices, and standards...
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    Article
  17. 197
    by Gormaz Araya, Juan Guillermo
    Published 2012
    ...). To preserve foods from chemical degradation, food industries have used for a long time principally BHT...
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  18. 198
    by BASTOS, Ronald Corecha
    Published 2015
    ... Nutritional Security is a general interest of human society, and implies the preservation of food...
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  19. 199
    by L. Telezhenko, I. Bilenka, O. Zolovska, N. Lazarenko
    Published 2018-11-01
    ... of mono-and disaccharides, if the inulin of raw materials is preserved. The model of technological system...
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    Article
  20. 200
    by Chien-Cheng Chen, 陳建成
    Published 2010
    ..., and drying technology, which can preserve food color, aroma, and taste, with lightweight and good rehydration...
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