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  1. 141
    Annual Review of Information Science and Technology (ARIST)
    by Carlos Benito
    Published 2003-09-01
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    Article
  2. 142
    Effect of Chia as Breadmaking Ingredient on Nutritional Quality, Mineral Availability, and Glycemic Index of Bread
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    Article
  3. 143
    Challenges of the Non-Conventional Yeast Wickerhamomyces anomalus in Winemaking
    by Beatriz Padilla, Jose V. Gil, Paloma Manzanares
    Published 2018-08-01
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    Article
  4. 144
    Risk Management of Airside Vehicle Operations For Taoyuan International Airport
    by Su, Chung-Yih, 蘇崇義
    Published 2016
    “.... However, according to IATA’s (International Air Transport Association, IATA ) research, almost 27,000...”
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  5. 145
    Photosynthesis of grapevine leaves infected by downy mildew
    by Simone Orlandini, Alberto Giuntoli
    Published 1998-09-01
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    Article
  6. 146
    Hot-Melt-Extruded Active Films Prepared from EVOH/Trans-Cinnamaldehyde Blends Intended for Food Packaging Applications
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    Article
  7. 147
    Association of Maternal Microbiota and Diet in Cord Blood Cytokine and Immunoglobulin Profiles
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    Article
  8. 148
    The Altered Expression of microRNA408 Influences the Arabidopsis Response to Iron Deficiency
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  9. 149
    Tryptophan-Containing Dual Neuroprotective Peptides: Prolyl Endopeptidase Inhibition and Caenorhabditis elegans Protection from β-Amyloid Peptide Toxicity
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  10. 150
    In vivo antihypertensive mechanism of lactoferrin-derived peptides: Reversion of angiotensin I- and angiotensin II-induced hypertension in Wistar rats
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  11. 151
    New Isolated <i>Metschnikowia pulcherrima</i> Strains from Apples for Postharvest Biocontrol of <i>Penicillium expansum</i> and Patulin Accumulation
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    Article
  12. 152
    Respuesta de preosteoblastos a compuestos de estroncio o calcio: proliferación, diferenciación, mineralización y respuesta génica global
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    Article
  13. 153
    The Mediating Effect of Organizational Learning on the Relationship between the Cost Leadership Strategy and Business Performance: A Study on Travel Agencies
    by Muammer Mesci̇, Mehmet Akif Öncü, Ramazan Kaya
    Published 2020-12-01
    “... of The International Air Transport Association (IATA) member travel agencies operating throughout Turkey...”
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    Article
  14. 154
    Sulfur dioxide resistance in Saccharomyces cerevisiae: beyond SSU1
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    Article
  15. 155
    Transcriptional Analysis of C-Repeat Binding Factors in Fruit of <i>Citrus</i> Species with Differential Sensitivity to Chilling Injury during Postharvest Storage
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    Article
  16. 156
    Effects of Black Quinoa Wet-Milling Coproducts on the Quality Properties of Bologna-Type Sausages During Cold Storage
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  17. 157
    Anchoring Gated Mesoporous Silica Particles to Ethylene Vinyl Alcohol Films for Smart Packaging Applications
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    Article
  18. 158
    Temperature Shapes Ecological Dynamics in Mixed Culture Fermentations Driven by Two Species of the Saccharomyces Genus
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    Article
  19. 159
    Airport Landside Sustainable Capacity and Level of Service of Terminal Functional Subsystems
    “... by the International Air Transport Association (IATA). Based on this, a calculation tool in Microsoft Excel<sup>®</sup...”
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    Article
  20. 160
    Functional Kernel Density Estimation: Point and Fourier Approaches to Time Series Anomaly Detection
    “... data from the International Air Transport Association (IATA)....”
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    Article
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