In vivo Antinociceptive and Anti-inflammatory Activities of Dried and Fermented Processed Virgin Coconut Oil
Objective: The present study was carried out to investigate the antinociceptive and anti-inflammatory activities of virgin coconut oil (VCO) produced by the Malaysian Agriculture Research and Development Institute (MARDI) using various in vivo models. Materials and Methods: Two types of VCOs, produc...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Series: | MEDICAL PRINCIPLES AND PRACTICE
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| Online Access: | View Fulltext in Publisher |