Callus induction and phytochemical constituents of finger eggplant (Solanum sp.)
This study examined the efficiency of callus induction on optimum concentrations of NAA (α-naphthaleneacetic acid) and BAP (6-benzyladenine) from culturing stem and leaf explants of finger eggplant (Solanum sp.) and investigated the phytochemical constituents of callus tissue. Seeds were sterilized...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Walailak University
2021
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| Series: | Walailak Journal of Science and Technology
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| Subjects: | |
| Online Access: | View Fulltext in Publisher View in Scopus |