A Study and Modeling of Bifidobacterium and Bacillus Coculture Continuous Fermentation under Distal Intestine Simulated Conditions

A Study and Modeling of Bifidobacterium and Bacillus Coculture Continuous Fermentation under Distal Intestine Simulated Conditions

The diversity and the stability of the microbial community are associated with microeco-logical interactions between its members. Antagonism is one type of interaction, which particularly determines the benefits that probiotics bring to host health by suppressing opportunistic pathogens and microbia...

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Bibliographic Details
Main Authors: Evdokimova, S.A (Author), Gordienko, M.G (Author), Gradova, N.B (Author), Guseva, E.V (Author), Karetkin, B.A (Author), Khabibulina, N.V (Author), Menshutina, N.V (Author), Panfilov, V.I (Author)
Format: Article
Language:English
Published: MDPI 2022
Subjects:
Bacillus cereus
Bifidobacterium adolescentis
computational biology
continuous coculture fermentation
foodborne pathogens
growth inhibition model
oligofructose
prebiotics
probiotics
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