Microwave-assisted extraction of phenolic compound from pineapple skins: The optimum operating condition and comparison with soxhlet extraction
A new method of extraction by using a microwave has been widely used in the extracting of bioactive compound from plants. In this research, the pineapple (Ananas comosus L., Merr) wastes (namely skin) has been chosen as it contains a very high phenolic compound and provide a good source of antioxida...
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Format: | Article |
Language: | English |
Published: |
Malaysian Society of Analytical Sciences
2017
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Online Access: | View Fulltext in Publisher View in Scopus |