Chemical compositions, antioxidant and antimicrobial activity of the essential oils of piper officinarum (piperaceae)
This study was designed to investigate the antioxidant and antimicrobial activities of the essential oils from Piper officinarum C. DC. GC and GC/MS analysis of the leaf and stem oils showed forty one components, representing 85.6% and 93.0% of the oil, respectively. The most abundant components in...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Natural Product Incorporation
2012
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| Subjects: | |
| Online Access: | View Fulltext in Publisher View in Scopus |