Food prices and marketing margins during the COVID-19 pandemic: Evidence from vegetable value chains in Ethiopia
It is widely feared that the shock of the COVID-19 pandemic will lead to a significant worsening of the food security situation in low and middle-income countries. One reason for this is the disruption of food marketing systems and subsequent changes in farm and consumer prices. Based on primary dat...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Blackwell Publishing Ltd
2021
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Subjects: | |
Online Access: | View Fulltext in Publisher |