Co-fermentation of municipal waste streams: Effects of pretreatment methods on volatile fatty acids production
The effects of direct enzyme cocktail addition and other pretreatment methods on VFA production through co-fermentation of primary sludge and external organic waste were studied under initial alkaline (pH 10) and acidic (pH 5) conditions. Besides the direct enzymes addition, 24-h enzymatic, ultrason...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier Ltd
2021
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| Subjects: | |
| Online Access: | View Fulltext in Publisher |