Chemical changes in Brazil nuts and co-products: characterisation and strategies of control and monitoring
Brazil nuts (Bertholletia excelsa, H.B.K.) are seeds of high nutritional value collected from South American rainforests and its productive chain is one of the most important non-timber economic activities in Brazilian amazon. The main objectives of this research were: 1) characterize the occurrence...
Main Author: | Sartori, Alan Giovanini de Oliveira |
---|---|
Other Authors: | Bastos, Deborah Helena Markowicz |
Format: | Others |
Language: | en |
Published: |
Biblioteca Digitais de Teses e Dissertações da USP
2017
|
Subjects: | |
Online Access: | http://www.teses.usp.br/teses/disponiveis/11/11141/tde-22032018-151230/ |
Similar Items
-
Chemical changes in Brazil nuts and co-products: characterisation and strategies of control and monitoring
by: Alan Giovanini de Oliveira Sartori
Published: (2017) -
Extrativismo comunitário de castanha-do-brasil (Bertholletia excelsa Bonpl.) no município de Almeirim, calha norte paraense
by: Renata Bergamo Caramez
Published: (2017) -
Extrativismo comunitário de castanha-do-brasil (Bertholletia excelsa Bonpl.) no município de Almeirim, calha norte paraense
by: Caramez, Renata Bergamo
Published: (2017) -
The role of Brazil nut trees in restoring degraded forest areas and as a source of food and income for northern Amazonian communities
by: Rafael de Paiva Salomão, et al.
Published: (2006-08-01) -
Processamento e avaliação da estabilidade de extrato hidrossolúvel a base de castanha-do-Brasil (Bertholletia excelsa) e baru (Dipteryx alata Vogel)
by: Silva, Kamilla Soares
Published: (2017)