PROPUESTA DE METODOLOGIA PARA LA IDENTIFICACION Y EL ANALISIS DE MODELOS DE NEGOCIO TRIPLEMENTE SOSTENIBLES EN EL SECTOR AGROALIMENTARIO

PROPUESTA DE METODOLOGIA PARA LA IDENTIFICACION Y EL ANALISIS DE MODELOS DE NEGOCIO TRIPLEMENTE SOSTENIBLES EN EL SECTOR AGROALIMENTARIO

The agri-food industry is an important economic and social engine in many countries, not only because of its economic importance, but also because of its vital significance. For years, it has been possible to consider that this sector evolution has conducted to the development of centralized and glo...

Full description

Bibliographic Details
Main Author: Galeano Revert, Ana María
Other Authors: García Sabater, José Pedro
Format: Doctoral Thesis
Language:Spanish
Published: Universitat Politècnica de València 2017
Subjects:
business model definition
business model design
case study research
triple bottom-line
sustainable business models
fair price
short supply chain
social economy
sharing economy
social enterprise
ORGANIZACION DE EMPRESAS
Online Access:http://hdl.handle.net/10251/88395

Internet

http://hdl.handle.net/10251/88395

Similar Items