Desarrollo de un sistema integrado de calidad para reducir la concentración de aflatoxinas en maní blanqueado
[EN] Argentina is the main world exporter of peanuts with over 400,000 tons per year, which are mainly destined for European Union (EU) by more than 70% of exports. The main health-risk factor is the presence of mycotoxins in peanuts, mainly aflatoxins AFG2, AFG1, AFB2 and AFB1, which are produced b...
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| Format: | Doctoral Thesis |
| Language: | Spanish |
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Universitat Politècnica de València
2016
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| Online Access: | http://hdl.handle.net/10251/63673 |