Inactivación microbiana en matrices cárnicas mediante fluidos supercríticos asistidos por ultrasonidos de potencia
[EN] The main objective of this Doctoral Thesis was to study the influence of the HPU on microbial inactivation processes by different FSC-CO2 treatment systems in meat samples. For this purpose, chicken breast, turkey ham and cured ham cylinders were used and superficially inoculated (106 UFC/g pro...
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| Format: | Doctoral Thesis |
| Language: | Spanish |
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Universitat Politècnica de València
2015
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| Online Access: | http://hdl.handle.net/10251/53454 |