Development of active bioplastics based on wheat proteins and natural antimicrobials for food packaging applications

Development of active bioplastics based on wheat proteins and natural antimicrobials for food packaging applications

This PhD dissertation focuses on the development of renewable and biodegradable active films based on chemically-modified wheat gliadin proteins endowed with antimicrobial capacity owing to the incorporation of naturally-occurring bioactive compounds, namely cinnamaldehyde, natamycin, and lysozy...

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Bibliographic Details
Main Author: Balaguer Grimaldo, María de la Paz
Other Authors: Gavara Clemente, Rafael José
Format: Doctoral Thesis
Language:English
Published: Universitat Politècnica de València 2017
Subjects:
Bioplastic
Antimicrobial
Antifungal
Packaging
Films
Active
Food
Shelf-life
Compostable
Biodegradable
Release
Cinnamaldehyde
TECNOLOGIA DE ALIMENTOS
Online Access:http://hdl.handle.net/10251/48520

Internet

http://hdl.handle.net/10251/48520

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