Microflora Found in a Selected Group of Food Products Enclosed in a Protective Wrapper
The purposes of this study are, first, to determine relative numbers and predominant types of bacterial organisms in the various food products studied; second, to evaluate the efficiency of the paper coverings of these foods; and third, to determine whether these products are potential sources of fo...
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North Texas State College
1949
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ndltd-unt.edu-info-ark-67531-metadc968502017-03-17T08:39:56Z Microflora Found in a Selected Group of Food Products Enclosed in a Protective Wrapper Ogden, William H. bacterial organisms food products paper coverings Food -- Microbiology. Food -- Packaging. Food poisoning. The purposes of this study are, first, to determine relative numbers and predominant types of bacterial organisms in the various food products studied; second, to evaluate the efficiency of the paper coverings of these foods; and third, to determine whether these products are potential sources of food poisoning. North Texas State College McBryde, James B. Craig, V. Y. 1949 Thesis or Dissertation iv, 36 leaves Text call-no: 379 N81 no.1497 local-cont-no: n_01497 untcat: b2477660 https://digital.library.unt.edu/ark:/67531/metadc96850/ ark: ark:/67531/metadc96850 English United States - Texas - Denton County - Denton Public Copyright Copyright is held by the author, unless otherwise noted. All rights reserved. Ogden, William H. |
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language |
English |
format |
Others
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sources |
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topic |
bacterial organisms food products paper coverings Food -- Microbiology. Food -- Packaging. Food poisoning. |
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bacterial organisms food products paper coverings Food -- Microbiology. Food -- Packaging. Food poisoning. Ogden, William H. Microflora Found in a Selected Group of Food Products Enclosed in a Protective Wrapper |
description |
The purposes of this study are, first, to determine relative numbers and predominant types of bacterial organisms in the various food products studied; second, to evaluate the efficiency of the paper coverings of these foods; and third, to determine whether these products are potential sources of food poisoning. |
author2 |
McBryde, James B. |
author_facet |
McBryde, James B. Ogden, William H. |
author |
Ogden, William H. |
author_sort |
Ogden, William H. |
title |
Microflora Found in a Selected Group of Food Products Enclosed in a Protective Wrapper |
title_short |
Microflora Found in a Selected Group of Food Products Enclosed in a Protective Wrapper |
title_full |
Microflora Found in a Selected Group of Food Products Enclosed in a Protective Wrapper |
title_fullStr |
Microflora Found in a Selected Group of Food Products Enclosed in a Protective Wrapper |
title_full_unstemmed |
Microflora Found in a Selected Group of Food Products Enclosed in a Protective Wrapper |
title_sort |
microflora found in a selected group of food products enclosed in a protective wrapper |
publisher |
North Texas State College |
publishDate |
1949 |
url |
https://digital.library.unt.edu/ark:/67531/metadc96850/ |
work_keys_str_mv |
AT ogdenwilliamh microflorafoundinaselectedgroupoffoodproductsenclosedinaprotectivewrapper |
_version_ |
1718430914335211520 |