Ascorbic Acid and Vitamin A Content of Lunches Served Nursery School Children

The present study was made in an attempt to determine what contributions the mid-morning feeding and the noon meal served children in a nursery school make toward the day's total intake of vitamin C and vitamin A.

Bibliographic Details
Main Author: Tompkins, Virginia Lee
Other Authors: Scoular, Florence I.
Format: Others
Language:English
Published: North Texas State Teachers College 1947
Subjects:
Online Access:https://digital.library.unt.edu/ark:/67531/metadc75652/