Studies on the Bacterial Flora of Milk, Ice Cream, and Beverages in Denton, Texas
The purpose of this study is to observe the frequency of occurrance of members of the colon group in various brands of milk, milk products, and soft drinks marketed in the city of Denton, and to determine the total number of bacterial organisms occuring in these products from week to week.
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | English |
| Published: |
North Texas State Teachers College
1938
|
| Subjects: | |
| Online Access: | https://digital.library.unt.edu/ark:/67531/metadc29931/ |