Some Studies Pertaining to the Biosynthesis and Metabolism of Asparagine and Lysine in Lactobacillus Arabinosus: I. B-Aspartylhydroxamic Acid: Its Action as a Feedback Inhibitor and a Repressor of Asparagine Synthetase in Lactobacillus Arabinosus II. Purification and Properties of Diaminopimelate Decarboxylase from Lactobacillus Arabinosus
That Lactobacillus arabinosus 17-5, ATCC 8014, can supply its own requirement for the amino acid, lysine, is demonstrated by the fact that the organism is capable of growth in media devoid of lysine. Since the final biosynthetic step in lysine formation in all bacteria studied to date involves the d...
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Others |
| Language: | English |
| Published: |
North Texas State University
1969
|
| Subjects: | |
| Online Access: | https://digital.library.unt.edu/ark:/67531/metadc164343/ |