Morphological and genetic diversity of camu-camu (Myrciaria dubia, Mc Vaugh) in Peruvian Amazon

Camu-camu (Myrciaria dubia, McVaugh) is currently one of the most important fruit species that is grown in the Peruvian Amazon, as well as in Brazil, Colombia or Bolivia. Larger plantations were established only in the last two decades and a substantial part of the production is still obtained by co...

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Bibliographic Details
Main Author: Šmíd, Jan
Other Authors: Lojka, Bohdan
Format: Dissertation
Language:English
Published: Česká zemědělská univerzita v Praze
Online Access:http://www.nusl.cz/ntk/nusl-257637