Development of a food multimix to address malnutrition amongst the elderly

M. Tech. (Department of Hospitality, Faculty of Human Sciences), Vaal University of Technology === Introduction and purpose - The study was conducted in order to determine the nutritional status of the elderly attending a care centre in Sharpeville in order to develop a novel food item, to address...

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Bibliographic Details
Main Author: Matiwane, N. B.
Other Authors: Oldewage-Theron, W. H.
Format: Others
Language:en
Published: 2016
Subjects:
Online Access:http://hdl.handle.net/10352/278