A comparison of a 4% modified fluid gelatin and a 6% hydroxyethyl starch on haemodilution colloid osmotic pressure haemostasis and renal parameters in healthy ponies

A comparison of a 4% modified fluid gelatin and a 6% hydroxyethyl starch on haemodilution colloid osmotic pressure haemostasis and renal parameters in healthy ponies

Reasons for performing study: Adverse effects on renal health and haemostasis have been documented in human patients administered hydroxyethyl starches (HESs). Gelatins could provide useful substitutes should similar adverse effects be identified in horses. Objectives: To compare the effects of a 4...

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Bibliographic Details
Main Author: Ford, Zoe
Other Authors: Lyle, Catriona H.
Language:en
Published: University of Pretoria 2016
Subjects:
UCTD
Online Access:http://hdl.handle.net/2263/57307
Ford, Z 2015, A comparison of a 4% modified fluid gelatin and a 6% hydroxyethyl starch on haemodilution colloid osmotic pressure haemostasis and renal parameters in healthy ponies, MSc Dissertation, University of Pretoria, Pretoria, viewed yymmdd <http://hdl.handle.net/2263/57307>

Internet

http://hdl.handle.net/2263/57307
Ford, Z 2015, A comparison of a 4% modified fluid gelatin and a 6% hydroxyethyl starch on haemodilution colloid osmotic pressure haemostasis and renal parameters in healthy ponies, MSc Dissertation, University of Pretoria, Pretoria, viewed yymmdd <http://hdl.handle.net/2263/57307>

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