The effects of international trade liberalization on food security and competitiveness in the agricultural sector of Botswana
Access to adequate and nutritionally balanced food to achieve a productive and healthy life for all individuals, on a daily basis, has been an elusive challenge in several parts of the world. In many developing countries such as Botswana, increasing per capita food consumption has been hampered by p...
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2013
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| Online Access: | http://hdl.handle.net/2263/29105 Sigwele, HK 2007, The effects of international trade liberalization on food security and competitiveness in the agricultural sector of Botswana, PhD Thesis, University of Pretoria, Pretoria, viewed yymmdd <http://hdl.handle.net/2263/29105> http://upetd.up.ac.za/thesis/available/etd-10292007-102043/ |
Internet
http://hdl.handle.net/2263/29105Sigwele, HK 2007, The effects of international trade liberalization on food security and competitiveness in the agricultural sector of Botswana, PhD Thesis, University of Pretoria, Pretoria, viewed yymmdd <http://hdl.handle.net/2263/29105>
http://upetd.up.ac.za/thesis/available/etd-10292007-102043/