The effect of type and level of carbohydrate supplementation on intake and digestibility of Atriplex Nummularia cv. De Kock fed to sheep
The aim of this study was to investigate the effect of different carbohydrate sources, with rapid and medium fermentabilities, on the digestibility and rumen fermentability of Atriplex nummularia cv. De Kock fed to sheep. Maize was used as the medium fermentable carbohydrate source and barley as the...
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2013
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| Online Access: | http://hdl.handle.net/2263/26020 Du Toit, C 2006, The effect of type and level of carbohydrate supplementation on intake and digestibility of Atriplex Nummularia cv. De Kock fed to sheep, MSc dissertation, University of Pretoria, Pretoria, viewed yymmdd < http://hdl.handle.net/2263/26020 > http://upetd.up.ac.za/thesis/available/etd-07032007-115048/ |
Internet
http://hdl.handle.net/2263/26020Du Toit, C 2006, The effect of type and level of carbohydrate supplementation on intake and digestibility of Atriplex Nummularia cv. De Kock fed to sheep, MSc dissertation, University of Pretoria, Pretoria, viewed yymmdd < http://hdl.handle.net/2263/26020 >
http://upetd.up.ac.za/thesis/available/etd-07032007-115048/